
Hotel Emma
Hotel Emma’s 146 luxurious rooms are housed in what was once a 19th-century brewhouse. Now the flagship stay at the heart of our district, it’s extraordinary in every storied detail.

Hotel Emma’s 146 luxurious rooms are housed in what was once a 19th-century brewhouse. Now the flagship stay at the heart of our district, it’s extraordinary in every storied detail.

From housing horses to a marquee music showcase in the heart of Pearl. Stop by for a show today.

Brasserie Mon Chou Chou is the brainchild of Chef Laurent Réa, Philippe Placé, and Jérôme Sérot—French food lovers who met nearly 20 years ago in San Antonio.

Caroline Matthews personifies creative energy. In the early days of Dos Carolinas, Caroline did most of the work herself, from designing unique guayaberas to sewing pristine pin-tucks.

Kick back, grab a cold one, and chill out on the patio with river views featuring the sounds of live local music artists.
MAR 7, 2019

Paul Stephen from the San Antonio Express-News writes:
"For all the precise coils of chocolate and peaky meringues, this is a bakery with plenty of heart and soul as well."
"Bakery Lorraine is easily San Antonio’s most Instagrammable sweet shop, its display cases brimming with colorful French-style macarons and dainty cakes decorated to the nines."
"Owners Jeremy Mandrell, Anne Ng and Charlie Biedenharn launched Bakery Lorraine in 2011. They’ve since built the business into a well-regarded regional brand, with two additional San Antonio shops and a fourth location in Austin."