Boiler House

Experience the bold flavors of Texas Hill Country with our expertly crafted, ranch-sourced meats. We take pride in serving premium cuts, including New York Strip, Ribeye, Filet Mignon, Prime Cowboy Ribeye, and our Smoked Pork Chop—all sourced from top Texas ranchers. Every bite delivers the rich, authentic taste of the region, where quality and tradition come together for an unforgettable dining experience.

By breathing new life into a true piece of Texas history, Boiler House at Pearl is a beautiful fusion of past and present-day charm. Boiler House provides a taste of artfully prepared, gourmet Texas Hill Country fare partnered with an ever-evolving wine list, and a robust list of craft beers from all over Texas. Contained within the original Pearl Brewery boiler room, the bulk of the original architecture remains intact with the kitchen built right into the original brewery's boilers. The space is split into two levels, with the upstairs featuring seating, a catwalk-loft dining space, and private dining rooms to host any soiree. The menu is inspired by seasonal ingredients from local farms and markets, thus creating brunch, lunch, and dinner menus that form a unique niche in the culinary scene of San Antonio.

The extensive array of restaurants at Pearl seems to touch every culinary base, particularly the Boiler House's eclectic mélange of Texan dishes.

Texas Monthly

This is thoughtful, creative food, expertly prepared and served by a knowledgeable, attentive staff. Worth the splurge.

Thrillist